It has two pressure settings (high and low), and there are also little slots in the handles so that you can rest the lid there instead of putting it down on your counter-top. I love this Instant Pot because it has the yogurt making function which I use almost weekly. To make Instant Pot Marinated Pork Chops I used my 6 quart Instant Pot Duo 60 7 in 1*. Pin this recipe for later! What Pressure Cooker Did You Use? Instant Pot Sweet and Sour Country Style Ribs Of course, this doesn’t include the time it takes for the pork chops to go to pressure or if you need to give your pork chops a kick start at 0 minutes. Its one of the quickest meals from frozen that you can cook in the instant pot. Instant Pot Garlic Pork Tenderloin and Mashed Potatoes The instant pot frozen pork chops cook time is 3 minutes with a quick pressure release. More Instant Pot Pork Recipes You’ll Love… I made baked potatoes in my other Instant Pot to serve with the pork chops. The middle part of the pork chops should be at least 145 ° F. I like to use a digital thermometer* to determine the doneness of the pork chops. Plus you can always cook longer if they aren’t done. Remember that thickness of meats is the determining factor on how long to pressure cook. This was the right amount of time for me but if you are using thin and small pork chops I would cut the time down. I put them in the pot frozen on a trivet for 10 minutes and then a 10 minute natural pressure release. The only thing I would be nervous about is the possibility of the pork chops getting overcooked. I was super surprised when I threw the frozen pork chops in the pot and came back after I watched an episode of Flip or Flop and they tasted really good. But I wanted to just see what would happen if I cooked them in the Instant Pot. Originally the recipe was for the grill (which you can totally do, by the way). My friend, Jill, gave me this recipe for marinated pork chops. Pin this recipe for later! Instant Pot Marinated Pork Chops Then toss the pork chops into your Instant Pot, push a button and walk away. You can reverse sear them by searing them after they're done cooking.To make Instant Pot Marinated Pork Chops you just throw some pork chops in a bag with some easy homemade marinade and refrigerate or freeze. For frozen, skip searing as frozen meat will not sear, then cook an additional 2 minutes in the pressure cooker. You can prepare frozen pork chops in the pressure cooker, too. While I think the seasoning in this recipe is perfect for making the gravy extra flavorful, feel free to try some other rubs, too! I love my classic Pork Rub for all cuts of pork.The meat will stay juicier and the browned bits at the bottom of the pan will make a decadent gravy! Remember to sear the pork chops in butter! This will add so much flavor.You can make this recipe with bone-in or frozen pork chops as well! For bone-in, cook them as normal, but add 2 minutes to the pressure cooking time.Serve the pork chops with gravy, and enjoy!.Pour it into the gravy in the pressure cooker pot, and mix well. Remove the pork chops to a serving plate to rest again, and in the meantime, mix the cornstarch and water to make a slurry.Set it to pressure cook for 7 minutes, then allow the pressure to release naturally, about 10 minutes. Return the pork chops to the pot, then secure the lid.Add in the Worcestershire and stir again.Pour the chicken broth into the cooling pot, and stir well with a wooden spoon, making sure to scrape up all the browned bits from the bottom of the pot.Remove the pork chops from the pot with tongs, and set them on a plate to rest.Once nice and hot, add in the butter to melt it, then add the pork chops to brown on all sides, approximately 2 minutes per side. Set the Instant Pot to Saute mode, and wait for it to heat up.Then pat the pork chops dry, and coat them on all sides with the seasoning mixture. Add all the seasoning ingredients to a bowl and mix well to combine.Pork Chops in Pressure Cooker Instructions With less than 30 minutes from start to finish, you can get them started, whip up a fast side, and presto: dinner is served! Pork Chops Pressure Cooker Ingredients Plus, they're so easy! Give them a good sear, set the pressure cooker to cook, and you're all done. They're so tender and delicious, with the gravy built in and a perfect sear to give them that amazing golden crust. They're hearty, easy to cook, easily affordable, and there are so many great ways to prepare them in no time!Īnd after trying them cooked in all different ways, I'm here to say that trying pork chops in a pressure cooker is a must. What to Serve with Pressure Cooker Pork Chopsīusy weeknights call for fast dinners, but that doesn't mean they need to be anything but delicious! That's why I love pork chops.Pork Chops in Pressure Cooker Instructions.Try it out on a busy weeknight, and I'm sure you're going to love it! Jump to: Jump to Recipe Jump to Video Print Recipeĭitch the dishes, spattering oil, and mess with this incredible Pressure Cooker Pork Chops recipe! All it takes is 30 minutes or less to make perfect pork chops and gravy every time.
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